| CATERING MENU
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| APPETIZER |
Half Pan |
Full Pan |
| Bali Maki |
$33.95 (24 pcs) |
$59.95 (48 pcs) |
| Crab Rangoon |
$22.95 (30 pcs) |
$39.95 (60 pcs) |
| Egg Roll |
$22.95 (15 pcs) |
$39.95 (30 pcs) |
| Fried Pork Wonton |
$22.95 (20 pcs) |
$39.95 (40 pcs) |
| Pan Fried Dumpling |
$22.95 (20 pcs) |
$39.95 (40 pcs) |
| Salt & Peppery Calamari |
$33.95 |
$59.95 |
| Spring Roll |
$22.95 (24 pcs) |
$39.95 (48 pcs) |
| 12 Egg Roll + 12 Crab Rangoon |
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$27.95 (24 pcs) |
| Bali Maki + Chicken Kabob Combo |
$31.95 (24 pcs) |
$59.95 (48 pcs) |
| Tempura Shrimp |
$33.95 (24 pcs) |
$59.95 (48 pcs) |
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| BEEF |
Half Pan |
Full Pan |
| Beef with Broccoli |
$39.95 |
$69.95 |
| Beef with Mixed Vegetables |
$39.95 |
$69.95 |
Kung Pao Beef  |
$39.95 |
$69.95 |
| Orange Beef |
$39.95 |
$69.95 |
| Pepper Steak |
$39.95 |
$69.95 |
| Szechwan Beef with String Beans |
$39.95 |
$69.95 |
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| CHICKEN |
Half Pan |
Full Pan |
| Cashew Chicken |
$33.95 |
$59.95 |
| Chicken with Broccoli |
$33.95 |
$59.95 |
| Chicken with Mixed Vegetables |
$33.95 |
$59.95 |
| General Tso Chicken |
$33.95 |
$59.95 |
| Kung Pao Chicken |
$33.95 |
$59.95 |
| Orange Chicken |
$33.95 |
$59.95 |
| Sesame Chicken |
$33.95 |
$59.95 |
| Sweet & Sour Chicken |
$33.95 |
$59.95 |
| Szechwan Chicken |
$33.95 |
$59.95 |
| Teriyaki Chicken |
$33.95 |
$59.95 |
| Walnut Chicken Hong Kong Style |
$33.95 |
$59.95 |
| Florence Chicken |
$33.95 |
$59.95 |
| Moo Goo Gai Pan |
$35.95 |
$75.95 |
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| NOODLES & FRIED RICE |
Half Pan |
Full Pan |
| Beef or Shrimp Lo Mein |
$39.95 |
$69.95 |
| Beef or Shrimp Fried Rice |
$33.95 |
$59.95 |
| Chicken or Vegetable Lo Mein |
$22.95 |
$39.95 |
| Chicken or Vegetable Fried Rice |
$22.95 |
$39.95 |
| Garlic Egg Fried Rice |
$11.95 |
$19.95 |
| Hong Kong Combination Fried Rice |
$31.95 |
$62.95 |
| Plain Fried Rice |
$9.95 |
$16.95 |
| Seafood Pineapple Fried Rice |
$33.95 |
$59.95 |
| Steamed Rice |
$9.95 |
$16.95 |
| Yang Chow Fried Rice |
$22.95 |
$39.95 |
| Twaiwan or Singapore Style Noodles |
$34.95 |
$72.95 |
| Shrimp Phad Thai |
$39.95 |
$75.95 |
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| PORK |
Half Pan |
Full Pan |
| Kung Pao Pork |
$33.95 |
$59.95 |
| Sweet & Sour Pork |
$33.95 |
$59.95 |
| Roast Pork with Mixed Vegetables |
$33.95 |
$59.95 |
| Twice Cooked Pork |
$33.95 |
$59.95 |
| Pork Tenderloin with String Beans |
$33.95 |
$59.95 |
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| SEAFOOD & COMBINATIONS |
Half Pan |
Full Pan |
| Chow Har Kew (Jumbo Shrimp with Mixed
Vegetables) |
$49.95 |
$99.95 |
| Cashew Shrimp |
$44.95 |
$79.95 |
| Kung Pao Shrimp |
$44.95 |
$79.95 |
| Shrimp with Mixed Vegetables |
$44.95 |
$79.95 |
| Sweet & Sour Delight (Chicken,
Shrimp, and Pork) |
$44.95 |
$79.95 |
| Sweet & Sour Shrimp |
$44.95 |
$79.95 |
| Szechwan Shrimp |
$44.95 |
$79.95 |
| Szechwan Shrimp & Chicken |
$44.95 |
$79.95 |
| Walnut Shrimp Hong Kong Style |
$44.95 |
$79.95 |
| Subgum War Bar (Chicken, Shrimp,
Scallops, Pork in Brown Sauce) |
$49.95 |
$114.95 |
| Triple Crown (Chicken, Shrimp, Scallops,
Vegetables in White Sauce) |
$49.95 |
$99.95 |
| Bluegrass (Chicken, Shrimp, Beef,
Vegetables in Brown Sauce) |
$44.95 |
$94.95 |
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| VEGETARIAN |
Half Pan |
Full Pan |
| Mixed Chinese Vegetables |
$30.95 |
$65.95 |
| Szechwan Vegetables |
$33.95 |
$59.95 |
| Szechwan String Bean with Onion |
$33.95 |
$59.95 |
| Buddha Delight (Fried Tofu with
Vegetables) |
$30.95 |
$65.95 |
| Hear of Bock Choi with Garlic Sauce |
$35.95 |
$71.95 |
